2019 Quinta de La Rosa Douro Dourosa Red, Douro, Portugal
Quinta de La Rosa’s Dourosa Red is a bright, medium-bodied wine from Portugal’s Douro Valley. It shows cherry and raspberry flavors with herbal, peppery notes and a touch of minerality. Smooth tannins and lively acidity make it easy to pair with meats, pasta, or cheese. Made from traditional grapes like Touriga Nacional, it’s approachable yet still captures the Douro’s character.
Food Pairing
Game
Pasta
Lamb
Beef