2022 Gabriele Rausse Merlot Reserve, Virginia, United States
Aged 18 months in French oak, it shows a medium-plus body with ripe black cherry, plum, and blackberry fruit, layered by vanilla, cedar, and baking spice from the oak. The palate is smooth and velvety, with balanced acidity and fine tannins, finishing long and elegant.
Food Pairing
Roasted Vegetables
Beef
Lamb
Mushrooms