2018 Carlos Serres Reserva, Rioja, Spain
A cherry‑red wine with a delicate terracotta rim, hinting at its extended time in barrel. The bouquet opens with ripe black fruits, toffee, balsamic nuances, and subtle mineral tones. On the palate, it is silky yet vibrant, combining freshness with elegance and a long, persistent finish.
Food Pairing
Poultry
Beef
Lamb